JELLY QUEENS AWARDS
After several roller coaster years of creating The Jelly Queens, a little organic jelly and jam company, that has won 20 world awards, I am very clear that it really does give me a voice. The Jelly Queens and I get to be a voice for all good things, especially food. Good, sustainably grown, farmer-friendly, local, organic, healing food! And Texas, home of The Jelly Queens, is a hot, juicy bed for sustainable agriculture and exceptional cooking! Check out all of the awards we have won below and the trailer for my show that aired on TV "The Adventures of the Jelly Queen".
A DETAILED LIST OF OUR AWARDS
2019 Best of Dallas and Business Hall of Fame - Best Business, Jellies, Jams, Preserves
2018 Outstanding Woman of the Year Honoree - Small Business
2018 World Food Championship Sponsor
2018 Best of Dallas - Best Business, Jellies, Jams, Preserve
2017 World Food Championships Sponsor
2017 Good Food Awards Winner
2017 Best of Dallas - Best Business, Jellies, Jams, Preserves
2016 Best Gourmet Edible
2016 Best of Dallas - Best Business, Jellies, Jams, Preserves
2016 Fiery Food Challenge Winner
2015 Good Food Awards Finalist
2015 Best of Round Rock - Best Business, Jellies, Jams, Preserves
2015 FONA International Top 10 Trends
2015 Gourmet Gold Awards Winner
2014 Good Food Awards Winner
2014 World Marmalade Awards Winner
2014 World Jampionships Winner
2014 Quest for the Best Finalist
2014 World Marmalade Awards Best Commercial Label
THE JELLY QUEENS KITCHEN IN DALLAS, TEXAS
If you are wondering who The Jelly Queens really are, know this, we are the magic people in your life. We come and go quickly, sweep in with change and excitement, set you on a path you never thought of, show you a new way to look at what is important in your life, give you a leg up before you strike out on your own. We love being part of the slow food and good food movements. No co-packers for us, we do everything by hand, low and slow, in open kettles to retain nutritional value. Come visit us in Dallas, Texas at the Jelly Kitchen!
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